india Agro industry・・・The kokam fruit is cholagogue, cooling, demulcent, emollient and antiseptic. The bark and young leaves are astringent. The oil is emollient and soothing.
Kokam Sharbat・・・Big glasses of kokam sharbat (a cold beverage) are drunk to counteract the blazing heat.
Indian spices・・・Kokkam butter used as an edible fat, is nutritive, demulcent and antiseptic.